Annual farmed finfish production survey: A modest supply decline for 2023 and a predicted return to growth in 2024

Darryl Jory, Ph.D.

Global finfish production forecast covers species that will contribute at least 41 percent of the total aquaculture production (live weight, excluding algae) projected for 2023 and 2024

finfish production
Overall results of the GSA 2023 survey of the global farmed finfish industry – based on some major, representative species/groups – indicate that the world’s production of carps, tilapias, pangasius, salmonids, and sea bass and sea bream in 2023e will likely be around 39.6 million metric tons (MMT), up about 1.8 percent from the 38.9 MMT reported in the 2022 survey. Photo by Darryl Jory.

This article summarizes the annual Global Finfish Aquaculture Production Survey and Forecast report from the Global Seafood Alliance, jointly prepared with Gorjan Nikolik of Rabobank and

Ragnar Nystøyl of Kontali and presented at the recent Responsible Seafood Summit 2023 held in Saint John, New Brunswick, Canada. The survey targets relevant and representative fish species and groups based on their trade value and/or production volumes.

Global production of major farmed fish species

Survey results indicate that the world’s production of our major, representative five species/groups of finfish – carps, tilapias, pangasius and catfishes, salmonids, and sea bass and sea bream – in 2023 will likely be around 39.6 million metric tons (MMT), up about 1.8 percent from the 38.9 MMT reported in the 2022 survey. For 2024, production from these species/groups is projected to grow by 2 percent to around 40.4 MMT.

The GSA fish survey covers species that will contribute at least 41 percent (39.6 and 40.4 MMT) of the total aquaculture production (live weight, excluding algae) projected for 2023 and 2024, respectively, by the Food and Agriculture Organization of the United Nations (FAO).

Fig. 1: Global production of major, representative farmed fish species in the 2023 GSA survey.

Salmonids

Data from Kontali indicates that global production of farmed Atlantic salmon, after being relatively flat in 2022 and 2023 at 2.86 and 2.87 MMT, respectively, could enjoy growth of 4.3 and 3.9 percent, respectively with potential production of 2.99 and 3.12 MMT in 2024 and 2025, respectively. Farmed salmon has outrun the wild-caught sector, not just in volume but also in value per unit. Some Asian markets have seen losses while the North American market has enjoyed strong growth to around 700,000 MT in 2022. Most producers of farmed Atlantic salmon are expecting higher production in 2023 and forward, led by Norway (1.52 MMT in 2022, 1.53 MMT in 2023, 1.58 MMT in 2024, and 1.66 MMT in 2025).

Coho salmon production, strongly led by Chile, for salmon years 2022/2023 is estimated at 234,600 MT, up to 296,500 MT in 2023/2024, and down to 239,200 MT in 2023/2025. Large rainbow trout production, grown in seawater to over 2 kg and led by Chile and Norway, continues to grow steadily, from 303,200 MT in 2022, to 301,500 MT in 2023, 313,000 MT in 2024 and 337,000 MT in 2025. Data for small rainbow trout production, grown in freshwater to less than 2 kg. led by Iran and Turkey, shows some decline with total 2022 production of 676,700 MT, 676,100 MT in 2023 and 668,000 MT in 2024.

Fig. 2: For Atlantic salmon, after two flat years good supply growth is expected in 2024 and 2025, driven by Europe, with producers reaching the 3 MMT mark for the first time ever.

Tilapias

After a pause in 2020, global tilapia supply growth seems to have recovered and is expected to reach the 7 MMT mark in 2024. Global production of farmed tilapia in 2023 is projected at 6.7 MMT, up about 5 percent over 2022 levels, and 7.03 MMT in 2024, up another 5 percent from 2023 volumes.

The main producers of farmed tilapia are still China, Indonesia, Egypt and Brazil. The first two countries will produce each over 1.6 MMT in 2023e, with Egypt’s 2023 production estimated at over 1.1 MMT, In China, tilapia appears to be a mature sector with modest expansion; however, Indonesia is still on a rapid growth path with expected growth of 5 and 3.7 percent in 2023 and 2024, respectively. There are some strong growth volumes among other Asian tilapia producers, including Bangladesh, Philippines, Thailand, Vietnam and others. In Latin America, the top producer is Brazil with around 400,000 MT in 2023, followed by Colombia, Mexico and other countries.

Fig. 3: Global tilapia production estimates.

Pangasius

Pangasius supply is still to recover to the supply levels reached in 2019. Global supply is driven by Vietnam; now in gradual recovery mode, but still well below the supply of 2019. Production is estimated at 3.13 MMT in 2023 (up 0.5 percent from 2022 production of 3.11 MMT), led by Vietnam with 1.62 MMT, followed by India, Indonesia, Bangladesh and China.

Fig. 4: Global pangasius production estimates.

Carps

Carps as a group comprise – including Chinese (grass, silver, bighead, common and black carps) and Indian major carps (catla, rohu and mrigal) – the largest cluster of species in terms of volume produced, with very little international trade of these species but having a very significant nutritional impact for many millions of people.

Global production of all carps is estimated at over 25 MMT in 2023, with China producing at least 16.7 MMT, followed by India with at least 6.2 MMT, and several other countries comprising at least another 3 MMT. Production in 2023 grew an estimated 1.2 percent from 2022 and is projected to increase by 0.8 percent in 2024. In China, production of carps appears to be slowing down further to 1 percent growth per year, with other main carp producers, especially India, also slowing down their supply growth rate.

Fig. 5: Global carp production estimates.

Sea bass and sea bream

These species are mostly grown in countries bordering the Mediterranean Sea, although there is some very limited production in other areas. Production of both species combined is projected to reach 596,550 MT in 2023, up 2.9 percent from 2022, and 624,550 in 2024 up 3.9 percent from 2023. Greece and Turkey are the main producers, and production is expected to have two strong years of growth in 2024 and 2025, driven in part by Turkey’s expansion. By 2025e, Croatia is likely to be the new No. 4 producer, overtaking Italy but well behind Spain.

Fig. 6: Mediterranean production estimates for sea bass and sea bream.

Perspectives

Based on survey responses for the species/groups of finfish species tracked, a modest supply decline is predicted for 2023e with growth in 2024e projected at 0.8 to 5 percent for these fish species.

Fig. 7: Modest supply decline predicted for 2023, with optimistic outlook for 2024.

As for the shrimp survey results, there is significant potential to expand farmed finfish production globally – the technologies and know-how exist (a good example is the significant proliferation of land-based RAS systems, mostly for salmonids but also for other species) – and this should happen as the global economy continues recovering from the impacts of the recent pandemic.

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