Health & Welfare
Influence of stressors on shrimp susceptibility to White Spot Disease, Part 2
Study examines the impact of environmental stressors like dissolved oxygen, nitrogenous compounds and pH on shrimp contracting White Spot Disease.
Aquafeeds
Assessing the effect of four macroalgae inclusions in diets of Pacific white shrimp
Evaluating macroalgae inclusions in L. vannamei diets show improved growth and intestinal microbiota and prevention of oxidative damage.
Health & Welfare
Influence of stressors on shrimp susceptibility to White Spot Disease, Part 1
Study stresses the importance of understanding the impact of environmental stressors on farmed shrimp contracting White Spot Disease.
Health & Welfare
La micción frecuente puede ser peligrosa para la salud de los camarones cultivados
El estudio describe completamente y cambia el nombre del órgano excretor del camarón a nefrocomplejo, y lo identifica como el principal portal para patógenos.
Health & Welfare
Frequent urination can be hazardous to health of farmed shrimp
Conditions causing frequent urination in shrimp – like sudden salinity drops combined with high virus load – can make nephrocomplex a portal for pathogens.
Health & Welfare
Detección electroquímica de WSSV con electrodo desechable
Los autores demuestran la detección del Virus del Síndrome de Mancha Blanca, un patógeno grave de los camarones cultivados, mediante un electrodo desechable de detección nanofabricado.
Health & Welfare
Electrochemical detection of WSSV with disposable electrode
Authors demonstrate the detection of White Spot Syndrome Virus – a serious pathogen of cultured shrimp – by a nanofabricated sensing disposable electrode.
Health & Welfare
Evaluación del riesgo de transmisión en camarones cocidos infectados con WSSV
Los camarones cocidos exportados infectados con el virus del síndrome de la mancha blanca (WSSV) y con resultado positivo por PCR se consideran un factor de riesgo para la introducción del patógeno.
Health & Welfare
Assessment of transmission risk in cooked, WSSV-infected shrimp
Exported cooked shrimp infected with White Spot Syndrome Virus (WSSV) and tested positive by PCR is considered a risk factor for the introduction of the pathogen.
Health & Welfare
¿Pueden las enfermedades del camarón ser vencidas por la interferencia bacteriana?
La compañía de biotecnología Pebble Labs está aprovechando las bacterias para bloquear la transmisión de enfermedades virulentas del camarón en un proceso conocido como interferencia de ARN o ARNi.
Health & Welfare
Can shrimp diseases be beaten by bacterial interference?
Biotech company Pebble Labs is harnessing bacteria to block the transmission of virulent shrimp diseases in a process known as RNA interference, or RNAi.
Health & Welfare
Estimating heritability of WSSV resistance in Pacific white shrimp
A study in Vietnam showed that there was significant variation in WSSV resistance among Pacific white shrimp families evaluated.
Health & Welfare
Estudio de co-infección de WSSV y Vibrio parahaemolyticus
En este estudio, se estudió la co-infección del virus del síndrome de la mancha blanca y AHPND-Vibrio parahaemolyticus en camarones vannamei juveniles en condiciones de laboratorio.
Health & Welfare
Study of co-infection of WSSV and <I>Vibrio parahaemolyticus</I>
In this study, co-infection of white spot syndrome virus and AHPND-Vibrio parahaemolyticus was studied in juvenile vannamei shrimp under laboratory conditions.
Health & Welfare
Bacterioma intestinal de camarones blancos del Pacífico en sistemas de biofloc y de agua clara
Descripción global del bacterioma intestinal del camarón blanco del Pacífico en sistemas de biofloc y de agua clara, y después de un desafío oral por el virus del síndrome de la mancha blanca.
Health & Welfare
Intestinal bacteriome of Pacific white shrimp in biofloc, clear water systems
Global overview of the intestinal bacteriome of Pacific white shrimp in biofloc and clear water systems, and after an oral challenge by white spot syndrome virus (WSSV).