Health & Welfare
Dynamics of bacterial communities in Pacific white shrimp larvae
Study investigates the dynamics of bacterial communities in Pacific white shrimp larvae and the relationships with bacterioplankton in the rearing water.
Health & Welfare
There is a new phase of infection for Acute Hepatopancreatic Necrosis Disease on Latin American shrimp farms, a contrast to observations in Southeast Asia.
Health & Welfare
Study investigates the dynamics of bacterial communities in Pacific white shrimp larvae and the relationships with bacterioplankton in the rearing water.
Health & Welfare
Los resultados de este estudio para evaluar los efectos del estrés crónico por pH en juveniles de camarón blanco del Pacífico sugieren efectos adversos en las funciones de la microbiota intestinal.
Health & Welfare
Evaluating the effects of chronic pH stress on juvenile Pacific white shrimp, study results suggest adverse affects on gut microbiota functions.
Aquafeeds
Study evaluates a fishmeal analog at different protein inclusion levels in diets for Pacific white shrimp reared in a biofloc technology culture system.
Aquafeeds
A microbial-enhanced protein for juvenile Pacific white shrimp showed higher levels of hydrolysable protein and better digestibility than soybean meal.
Aquafeeds
In a study of extruded feeds given to Pacific white shrimp juveniles, results showed shorter crop cycles, higher production yields and a cost reduction.
Health & Welfare
Study assessed shrimp juveniles fed enriched probiotic formulations, improving our understanding of the composition and dynamics of intestinal microbiota.
Health & Welfare
Study evaluates compensatory growth in shrimp at different temperatures and under feed restrictions in efforts to reduce costs and improve water quality.
Aquafeeds
Study evaluates lupin seed meal as a diet component for Pacific white shrimp in feeding experiments in a recirculating aquaculture system.
Aquafeeds
Updating Auburn University’s standard feeding protocol for shrimp into an optimized version for timer-feeders, recognizing the role of acoustic feedback.
Aquafeeds
Study compares the response of Pacific white shrimp fed microalgal oil-based diets and assessed their ability to withstand a Vibrio parahaemolyticus challenge.
Intelligence
Study assesses various shell-peeling times for newly harvested Pacific white shrimp soaked in ice water for up to 24 hours. Soak time can limit meat yield.
Health & Welfare
Exported cooked shrimp infected with White Spot Syndrome Virus (WSSV) and tested positive by PCR is considered a risk factor for the introduction of the pathogen.
Aquafeeds
Study evaluates a commercial, algae-sourced, linear beta glucan in feeds for white shrimp; results show improved growth, survival, immune status.
Health & Welfare
This article presents lab and field test results for a proprietary parabiotic on Pacific white shrimp farms in Latin America and Southeast Asia.