Intelligence
DNA profiling verifies origins of seafood products
DNA profiling not only identifies mislabeled seafood products, but it can also differentiate between different strains of the same species.
Innovation & Investment
Although state-of-the-art research has led to breakthroughs in cost efficiency, productivity and sustainability, further advances will be needed to support expansion of the industry to meet growing seafood demand. The North Atlantic Seafood Forum identified challenges and proposed solutions for varied issues.
Intelligence
DNA profiling not only identifies mislabeled seafood products, but it can also differentiate between different strains of the same species.
Health & Welfare
Bioinformatics, a true hybrid between molecular and computer sciences, changes the rules of both breeding and medicine with a novel approach.