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Health & Welfare
With warming waters, will fish suffer from oxygen deprivation?
A new study has found that larger fishes are more likely to experience oxygen deficiency in warming water than smaller species.
Responsibility
A new study found rapid ocean warming in the Gulf of Maine has reversed 900 years of cooling, with consequences for the ecosystem and fisheries.
Health & Welfare
A new study has found that larger fishes are more likely to experience oxygen deficiency in warming water than smaller species.
Responsibility
A new study indicates that mid-depth waters off the United States East Coast are getting saltier, possibly due to ocean warming caused by climate change.
Responsibility
A new study has found that expanding mariculture will be “vital” to ensuring food security, but seafood's future hinges on climate action.
Responsibility
A study found that, as the ocean temperature warms, fish will continue to exist in certain areas but are not likely to be as abundant.
Fisheries
A new study indicates the ocean is losing oxygen due to climate change, greatly affecting fisheries and other marine resources.
Responsibility
New research shows the ocean temperature in 2021 was the hottest ever recorded by humans, and the effects of ocean warming are "far-reaching."