Fisheries
A new dataset reveals how decades of atmospheric changes impact fisheries, aiding climate change predictions and mitigation.
Fisheries
A summary of the literature focusing on the impacts of ocean warming and acidification on life stages of commercially relevant sea urchin species.
Responsibility
A study finds oysters can remove harmful nutrients from tropical waterways, potentially benefiting ecosystems like the Great Barrier Reef.
Responsibility
A new study reveals East Coast mussel shells have become weaker and more susceptible to damage due to climate change.
Responsibility
A new study found ocean temperatures were “off-the-chart” in 2023, causing more intense weather patterns and impacting marine life.
Fisheries
Starvation is most likely the cause of a mass mortality event during the eastern Bering Sea marine heatwave, according to NOAA scientists.
Responsibility
A study of almost 25 years of ocean acidification research concludes that experts in the field can have confidence in their research.
Intelligence
To illustrate how ocean acidification has changed ocean pH, climate researchers developed an online tool and color-coded stripe system.
Responsibility
Aquatic food producers are vulnerable to the effects of climate change, with USA, China and Thailand at the most risk, a UCSB study finds.
Intelligence
Researchers suggest seagrass and mangrove restoration could also remove carbon through a novel pathway while combating ocean acidification.
Fisheries
A study finds ocean acidification causes Dungeness crabs to sniff less frequently, which may contribute to the crab population collapse.
Responsibility
The Royal United Services Institute warns that ocean warming caused by climate change could intensify IUU fishing and threaten food security.
Responsibility
Researchers find that ocean acidification conditions projected between now and 2100 would hinder the growth of juvenile Atlantic sea scallops.
Responsibility
Current deacidification techniques are limited to bench scale, highlighting need for sustained R&D before implementation is possible.
Responsibility
Emphasize effective, implementable actions against ocean acidification, linking seaweed physiological changes with production costs and profits.
Responsibility
Research says a record-high ocean temperature combined with greater salinity could create inhospitable ocean conditions for marine life.