Health & Welfare
Effect of nucleotides on immunoregulation and AHPND resistance in Pacific white shrimp
Including a commercial nucleotide in L. vannamei diets improved growth, survival, immune response, resistance to AHPND and profitability.
Health & Welfare
Efecto de los nucleótidos sobre la inmunorregulación y la resistencia a AHPND en camarón blanco del Pacífico
La inclusión de un nucleótido comercial en las dietas de L. vannamei mejoró el crecimiento, la supervivencia, la respuesta inmunitaria, la resistencia a AHPND y la rentabilidad.
Health & Welfare
How commercial probiotics impact the production and health of Pacific white shrimp postlarvae
The commercial probiotics evaluated in this trial increased shrimp hatchery production and improved the quality and disease resistance of postlarvae.
Aquafeeds
Study replaces dietary fish oil with microalgal oil
Study compares the response of Pacific white shrimp fed microalgal oil-based diets and assessed their ability to withstand a Vibrio parahaemolyticus challenge.
Health & Welfare
EMS/AHPNS: Infectious disease caused by bacteria
The University of Arizona Aquaculture Pathology Laboratory identifies a unique strain of Vibrio bacteria as the causative agent for EMS/AHPNS.
Health & Welfare
Early Mortality Syndrome affects shrimp in Asia
Early Mortality Syndrome is a new disease that has been detected at shrimp farms in Asia. It appears within 30 days of stocking and causes symptoms that include lethargy; soft, darkened shells and mottling of the carapace.