
Intelligence
Suppliers, retailers and others call for improved seafood traceability standards in Canada
Grocery chains, seafood industry stakeholders and experts are calling for improved traceability standards for seafood sold in Canada.
Fisheries
Stanford University-led research finds that more than 50 percent of assessed ports are associated with risk of labor abuse or IUU fishing.
Intelligence
Grocery chains, seafood industry stakeholders and experts are calling for improved traceability standards for seafood sold in Canada.
Aquafeeds
Nutreco and Skretting have released a new policy for responsibly sourcing marine feed ingredients for its global operations.
Fisheries
The Sustainable Fisheries Partnership’s new data-sharing tool helps users identify environmental risks and eliminate IUU fishing in seafood supply chains.