Intelligence
The United Nations' Food and Agriculture Organization convened fishery officials from around the world in Morocco last week and referred to the industry as the world's fastest-growing food-producing sector. This infographic takes a closer look at the importance of aquaculture featuring FAO statistics.
Intelligence
The Global Nutrition Report 2014 highlights that nutrition and food security is a concern in all countries, not just low-income ones. Urbanization and rising living standards are key drivers in the ongoing increases in seafood demand and fisheries development.
Intelligence
The United States Food and Drug Administration has updated its advice for pregnant women on mercury and seafood with greater emphasis on the benefits of eating fish. This is a positive story, but reporting on the new perspective muddied its message with opinion and innuendo. Let us all find the way to continue to promote aquaculture’s healthy, renewable products in ways that keep the stories simple, so the messages are not lost on the journey to consumers.
Responsibility
Fish supply is a food security priority in Bangladesh. There is potential for the culture of non-native fish species to meet its growing population's needs.