![Article image for High ocean temperatures helped make 2023 the hottest year ever recorded](https://www.globalseafood.org/wp-content/uploads/2024/01/ocean-temperatures-600.jpeg)
Responsibility
High ocean temperatures helped make 2023 the hottest year ever recorded
A new study found ocean temperatures were “off-the-chart” in 2023, causing more intense weather patterns and impacting marine life.
Responsibility
A study reveals that effective climate data services could help fish farmers in Bangladesh reduce aquaculture losses caused by climate change.
Responsibility
A new study found ocean temperatures were “off-the-chart” in 2023, causing more intense weather patterns and impacting marine life.
Fisheries
Study explores how climate change affects the size of juvenile sockeye salmon in B.C., and how populations are adapting.
Fisheries
Researchers argue for nutrition- and climate-sensitive fisheries management with food-based trade policies to prevent a decline in seafood nutrients.
Responsibility
An expert panel of scientists convened by CRC discussed driving the blue economy while improving seafood nutrition, accessibility and sustainability.
Fisheries
A research team has uncovered the reason why billions of snow crabs died in the eastern Bering Sea in 2021, closing the fishery for the first time.
Intelligence
A new study has found that the ocean can store about 20 percent more carbon dioxide from the air than scientists previously estimated.
Responsibility
A new global model pinpoints marine regions where extreme temperatures are likely to have particularly harmful effects from climate change.
Responsibility
With most global seafood production vulnerable to the impacts of climate change, each sector faces unique adaptability obstacles and opportunities.
Fisheries
Focusing on the biocomplexity of fish reproduction in response to climate change, adaptive strategies can help mitigate reproductive risks.
Fisheries
Certain fish species in the Gulf of Mexico and South Atlantic may be more vulnerable or resilient to climate change than others.
Responsibility
With ocean warming, sea creatures and commercial fishing fleets are migrating northward – potentially endangering Pacific right whales.
Fisheries
Starvation is most likely the cause of a mass mortality event during the eastern Bering Sea marine heatwave, according to NOAA scientists.
Responsibility
CSIRO determines that global warming above 2 degrees-C will decrease viable ocean habitats and will affect fishing grounds and productivity.
Responsibility
A study of almost 25 years of ocean acidification research concludes that experts in the field can have confidence in their research.
Responsibility
Researchers say sensors on fish can provide localized and timely data on environmental conditions impacted by climate change.