Aquafeeds
Aquafeed applications of shrimp processing waste
Products from shrimp processing waste are promising high-quality aquafeed ingredients that utilize and valorize shrimp solid waste streams.
Fisheries
Blue crab byproducts – proteins, lipids, chitins, minerals and pigments – can reduce environmental impacts and create valorization opportunities.
Aquafeeds
Products from shrimp processing waste are promising high-quality aquafeed ingredients that utilize and valorize shrimp solid waste streams.
Aquafeeds
With a decentralized circular economy approach to microalgae production, MiAlgae is positioned to contribute to the growing basket of alternative feed ingredients.
Aquafeeds
As pressure on the ocean's resources intensifies, the search is on elsewhere for solutions to provide the protein that fish need to grow.
Fisheries
Project supports economically viable fisheries and aquaculture, helping overcome barriers to the valorization of seafood side-streams.
Innovation & Investment
Scientists have uncovered a novel method that allows heat-treated fish scales to be upcycled for pollution control and encryption.
Intelligence
Danish medical products company Coloplast will acquire Kerecis, a biologics wound-care company in Iceland using fish skins to heal wounds.
Aquafeeds
Growth and feed utilization of L. vannamei improved when brown shrimp processing remains were included in higher proportions than fishmeal.
Aquafeeds
Researchers look at transforming byproducts into aquafeed supplements rich in healthy microorganisms and with high protein content.
Aquafeeds
Taking a circular economy approach, a new Scoular fishmeal processing facility will upcycle local fish trimmings into aquafeed.
Aquafeeds
Greater use of byproducts as aquafeed has considerable potential, especially combined with other measures, in the transition to circular food systems.
Responsibility
Whether aquaculture can meet global seafood demand depends on the impacts of variables like climate change and marine ecosystem stability.
Responsibility
With nutrient recycling, aquaculture can contribute sustainably toward the nutritional requirements of billions of people over the next century.
Aquafeeds
Study from Malaysia evaluates the inclusion of olive oil byproducts in aquafeeds and their potential for expanded utilization.
Aquafeeds
Philippines study finds shrimp processing waste can be turned into nutritious powdered ingredients for soups or seasonings.
Responsibility
BlueCC is developing ways to use undervalued and invasive species to manufacture consumer products like cosmetics and dietary supplements.