Responsibility
Cockle project provides aquaculture option for British Columbia first nations
Cockles are a common, though not overly abundant, bivalve in British Columbia waters, where they are normally found in low intertidal and subtidal regions.
Innovation & Investment
Sturgeon aquaculture in British Columbia: Are we there yet?
Aquaculture of high-value white sturgeon is in its early phases in British Columbia, Canada. Given the long time required to produce caviar, licensed producers are looking at developing markets for value-added products and byproducts based on sturgeon meat.