Funds will help grow SAGE’s programming, networking opportunities and podcast
The Seafood and Gender Equality (SAGE) has received $350,000 from the David and Lucile Packard Foundation to advance its mission of promoting gender equality in the seafood sector.
This two-year grant provides core support to grow the Portland, Oregon-based non-profit’s key programs: the Gender Equality Dialogues (GED), The Bloom networking community and The Conch podcast. Since 2020, SAGE has been promoting gender equality in the seafood sector, leading to a more resilient industry, thriving communities and abundant resources for future generations.
“SAGE is extremely thankful to the Packard Foundation for this grant to bolster our efforts at building the seafood sector of the future, one that values and benefits people of all genders found at all levels of production, trade and conservation,” said Julie Kuchepatov, founder of SAGE.
The Bloom, SAGE’s networking community for women and genderqueer people, has more than 85 members and is growing by the day. Members share their knowledge, insights, and stories and empower and support each other throughout their career journeys.
SAGE recently launched the GED in August and the pilot cohort of industry leaders is pioneering the development of a roadmap of how other forward-thinking and innovative seafood companies can work towards a more equitable and inclusive seafood industry.
The Conch podcast, featuring interviews with some of the most interesting people in the seafood sector, is finishing up its fourth season and boasts thousands of downloads.
“The Foundation recently rearticulated its vision for a more just and equitable world where both people and nature flourish,” said Sarah Hogan, program officer at the Packard Foundation. “We have been an ardent supporter of SAGE since its beginning and this new grant is not only an acknowledgement of SAGE’s incredible progress and impact, but an investment towards achieving our new vision.”
Now that you've reached the end of the article ...
… please consider supporting GSA’s mission to advance responsible seafood practices through education, advocacy and third-party assurances. The Advocate aims to document the evolution of responsible seafood practices and share the expansive knowledge of our vast network of contributors.
By becoming a Global Seafood Alliance member, you’re ensuring that all of the pre-competitive work we do through member benefits, resources and events can continue. Individual membership costs just $50 a year.
Not a GSA member? Join us.
Author
-
Responsible Seafood Advocate
[103,114,111,46,100,111,111,102,97,101,115,108,97,98,111,108,103,64,114,111,116,105,100,101]
Tagged With
Related Posts
Responsibility
‘Walk in like you own the place’: How inequality continues to impact women in aquaculture and the obstacles to change
The Women in North American Aquaculture Summit examined equal opportunity for women in aquaculture, barriers to participation and inequality solutions.
Innovation & Investment
‘They know better than men how to protect their environment and people’: How focusing on women farmers is boosting food security in India
GOAL 22: The Government of Odisha and WorldFish collaborate to boost income and food security in India by teaching women’s groups to raise carp.
Responsibility
SAGE launches Gender Equality Dialogues for the seafood industry
The dialogues aim to identify the key barriers to gender equality in the sector and provide the tools and information needed for change.
Responsibility
BioMar backs initiative to advance women in aquaculture and develop blue foods in the Caribbean
BioMar is supporting Women in Caribbean Aquaculture and the Caribbean Aquaculture Network (CAN) to responsibly expand blue food.