Might one small urban fish farm wake up Quebec’s aquaculture industry?
Opercule's urban fish farm produces locally grown Arctic char and delivers it to Montreal's restaurants via electric-bike deliveries.
U.S. chefs, businesses and NGOs team up to launch the Coalition for Sustainable Aquaculture
TV star Andrew Zimmern is among a group of chefs who have teamed with leading environmental groups to advocate for responsible aquaculture.
How automatic shrimp feeders impact water and soil quality of grow-out ponds in Ecuador
Authors attempt to environmentally assess feeding areas of large shrimp ponds with acoustic feeders, a key step to improving production efficiency.
Canada renews licenses for BC salmon farms outside Discovery Islands until spring 2023
The Canadian government has announced a two-year renewal of licenses for BC salmon farms outside of the Discovery Islands.
Harmful algal blooms could threaten New Zealand’s shellfish aquaculture productivity
A new study suggests that harmful algal blooms could threaten shellfish health and the growth of New Zealand's aquaculture industry.
Johns Hopkins study finds U.S. seafood consumption varies sharply across income levels
New findings from the Johns Hopkins Center for a Livable Future show U.S. seafood consumption levels are closely related to income.
After long delays, U.S. EPA issues offshore aquaculture permit in Gulf of Mexico
As its offshore aquaculture project obtains a key permit for a demonstration-scale farm off the coast of Florida, Ocean Era CEO criticizes permitting process.
Aquaculture researcher and shrimp-farming pioneer Alain Michel dies
Alain Michel, an aquaculture researcher who helped develop shrimp-farming industries in tropical countries, has died, according to sources.
Aquaculture research projects receive $1.3 million to explore imaging technology and AI
Three aquaculture research projects have received a combined $1.3 million to explore imaging technology and artificial intelligence (AI).
Can technology protect salmon farms from harmful algal blooms?
Salmon farms are vulnerable to the impacts of harmful algal blooms. Scotland's aquaculture industry is embracing technology as a solution.
Maine kelp company discusses blue economy issues at World Economic Forum in Davos
Atlantic Sea Farms CEO speaks on blue foods and climate-change adaptation at World Economic Forum in Davos, Switzerland.
Ocean acidification poses a greater threat to marine diatoms: study
Believed to be less susceptible to the effects of ocean acidification, marine diatoms could struggle to form silica-based shells, new research shows.
New ‘plug-and-play’ digital aquaculture system promises semi-autonomous operation
Researchers have designed a low-cost sensor system to help aquaculture producers digitalize operations without complex technical expertise.
Could floating cages revitalize an oyster farming industry decimated by the MSX parasite?
Study says floating cages could help revitalize the Cape Breton oyster farming industry destroyed by MSX parasite 20 years earlier.
Tasmanian salmon industry leaders mull their potential, sustainability of the sector
Can Australia be a leader in aquaculture practices and ocean custodianship? Producers make their case at the Tasmanian Salmon Symposium.
How productive can Nigeria’s aquaculture sector become?
A University of Stirling researcher says Nigeria – Africa’s second-largest fish producer – needs access, promotion and planning for aquaculture growth.