Vaccinating Nile tilapia against Tilapia Lake Virus (TiLV)
Immunized Nile tilapia broodstock can mount a protective antibody response to Tilapia Lake Virus and transfer antibodies to progeny.
The microbiome of a parasite – meaning everything that lives inside the parasites – can play a role in salmon health, a new study says.
Immunized Nile tilapia broodstock can mount a protective antibody response to Tilapia Lake Virus and transfer antibodies to progeny.
A study has found that benzopyrene, a carcinogenic polycyclic aromatic hydrocarbon (PAH), can have toxic effects on bay scallops.
Yucca extracts can enhance farmed fish and shrimp growth and immunity, prevent antioxidative stress and improve culture water quality.
In a study, L. vannamei shrimp showed rapid absorption elimination of the sedative eugenol. Results include recommended withdrawal periods.
The Danish Technological Institute and Benchmark Genetics are exploring the use of artificial intelligence (AI) to count sea lice on salmon.
Use of a low-cost salt mixture can reduce overall production costs for indoor, low-salinity shrimp farming systems.
Cawthron Institute has developed “BeNeZe” – a new web tool to help fish farmers manage parasitic infection in Kingfish and Amberjacks
Study provides the first evidence that a shrimp prebiotic like agavin may selectively modify the microbiota in an organ-dependent effect.
The University of Arizona's renowned Aquaculture Pathology Lab will host a six-day course next month featuring expert lecturers and hands-on exercises.
A stocking density ratio of 3:1 with a C/N ratio of 15 was optimal for indoor marine aquaponics systems for L. vannamei and the three edible halophytes evaluated.
Pacific white shrimp reared with green and red lights grew much larger but showed little differences for survival, feed conversion or productivity.
Trends in the use of additives in small-scale fish farming in Egypt show the need to establish costs and benefits and promote their appropriate use.
Researchers from Agharkar Research Institute earn a patent for a diagnostic tool that detects White Spot Syndrome Virus in farmed shrimp.
A study found that yellow perch can expel microplastics from their digestive systems, but the act seemed to cause stress.
Vibrios are undoubtedly the foremost cause of bacterial disease outbreaks in farmed shrimp, but the significant role of stressors is often ignored.