Recovery of Chilean Salmon Industry

The countdown is on for Seafood Expo North America (SENA), happening March 16-18, 2025. The Global Seafood Alliance team is excited to once again be part of North America’s largest seafood trade show. This year, we’ll be at Booth #2065 (same as last year!), where you can connect with our team, learn about our certification programs, 

Global Seafood Alliance’s (GSA) third-party certification programs, Best Aquaculture Practices (BAP) and Best Seafood Practices (BSP) grew 5 percent in 2024, ending the year with a total of 4,168 facilities in 45 countries. The overall retention rate was 88 percent. Of the total 4,168 facilities, 540 are processing plants (including farmed and wild capture), 3,132 

Azure Seafood, a seafood supplier located in North America, has endorsed the Best Aquaculture Practices (BAP) program, Global Seafood Alliance (GSA) has announced. Azure Seafood is a seafood supplier to large retailers and other purveyors of fresh and frozen seafood in North America. They offer a wide variety of products, including Norwegian salmon, Atlantic cod 

Global Seafood Alliance (GSA) is pleased to announce the appointment of Michael Szemerda and Trin Tapanya to its Board of Directors. Their extensive expertise and commitment to the seafood industry will guide GSA as it continues to promote responsibility and innovation in global seafood production. Michael Szemerda serves as the Global Chief Sustainability Officer at