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Effect of dietary piperine supplementation on production and health of Pacific white shrimp postlarvae
https://www.globalseafood.org/advocate/effect-of-dietary-piperine-supplementation-on-production-and-health-of-pacific-white-shrimp-postlarvae/…shrimp feed as a potent immunostimulant. Most phytobiotics improve the resistance of shrimp against pathogenic microorganisms such as Vibrio parahaemolyticus, V. harveyi and White Spot Syndrome Virus (WSSV). Moreover, phytobiotics…
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The 2023 Responsible Seafood Innovation Award finalists are taking on big challenges
https://www.globalseafood.org/advocate/the-2023-responsible-seafood-innovation-award-finalists-are-taking-on-big-challenges/…eliminates the need for manual intervention, improves feed efficiency and leads to better water quality and faster shrimp growth. AquaBot has successfully reduced Feed Conversion Ratios (FCRs) by 10 percent….
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Could a new CRISPR gene editing technology lead to innovation in aquaculture?
https://www.globalseafood.org/advocate/could-a-new-crispr-gene-editing-technology-lead-to-innovation-in-aquaculture/Innovative CRISPR gene editing technology tailored for aquaculture improves safety and unimpeded legal accessibility The CRISPR-Cas3 platform provides unique advantages, such as increased safety through a reduction in unintended mutations…
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Benefits of dietary tartaric acid on the growth, nutrition and immune response of Pacific white shrimp
https://www.globalseafood.org/advocate/benefits-of-dietary-tartaric-acid-on-the-growth-nutrition-and-immune-response-of-pacific-white-shrimp/…serious acute hepatopancreatic necrosis disease (AHPND) in farmed shrimp. One of the effective strategies to increase the resistance against vibriosis infection and boost other physiological processes in farmed shrimp is…
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GOAL Shrimp Production Survey: Recovery coming
https://www.globalseafood.org/advocate/goal-shrimp-production-survey-recovery-coming/…Chinese market, which has a preference for green shrimp over other processed forms. The Pacific white shrimp (Litopenaeus vannamei) comprises about 40 percent of total global shrimp production (fisheries and…
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Sound hatchery protocols enhance shrimp postlarvae quality
https://www.globalseafood.org/advocate/shrimp-postlarvae-quality-part-1/Improved hatchery techniques enhance quality The quality of shrimp postlarvae stocked has an influence throughout the entire growth cycle. In times when the shrimp-farming industry moves toward integration and increased…
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Biofloc technology: Possible prevention for shrimp diseases
https://www.globalseafood.org/advocate/biofloc-technology-possible-prevention-for-shrimp-diseases/…control and management in shrimp culture. Wilson Wasielesky and co-workers showed that biofloc and biosecurity were successful in preventing WSSV in southern Brazil. The author also described applications of biofloc…
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Brazilian Shrimp Producer Wins Global Aquaculture Innovation & Leadership Award
https://www.globalseafood.org/blog/brazilian-shrimp-producer-wins-global-aquaculture-innovation-leadership-award/…shrimp production.” Camanor’s high-density, land-based facility in Natal, Brazil, recycles water for multiple production cycles while preventing environmental degradation and the use of chemicals or antibiotics. The controlled environment eliminates…
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Responsible Seafood Innovation Awards
https://www.globalseafood.org/goal/innovation-award/…article Karen Pittman accepts the award at GOAL 2016 in Guangzhou, China. 2015 Recipient: Werner Jost, Director, Camanor Produtos Marinhos Ltda., Brazil Innovation: Camanor’s AquaScience® technology and its high-density, land-based…
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Mucosal Mapping Method Wins Innovation and Leadership Award
https://www.globalseafood.org/blog/mucosal-mapping-method-wins-innovation-leadership-award/…is a valuable new tool to improve the management of disease, a primary factor limiting the growth of aquaculture,” said GAA President George Chamberlain, one of four judges. In addition…
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Acuacultura Brasileña: Limitaciones y desafíos (Parte 2)
https://www.globalseafood.org/advocate/acuacultura-brasilena-limitaciones-y-desafios-parte-2/…algunas fábricas de alimentos nacionales fueron adquiridas por empresas internacionales. Fig. 4 – Main markets channel for cultured fish and shrimp in Brazil. El volumen principal de los alimentos acuícolas…
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Bridging the omega-3 gap with methane, microalgae
https://www.globalseafood.org/advocate/bridging-the-omega-3-gap-with-methane-microalgae/…salmon’s diet. However, Verlasso’s feed model is changing and no details are available yet on the new feed, GM Albert Fischman said in an e-mail. Scientists and environmental non-governmental organizations…
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Testing an intensive shrimp hatchery system using biofloc technology
https://www.globalseafood.org/advocate/testing-an-intensive-shrimp-hatchery-system-using-biofloc-technology/Study in Brazil gauges adequate production indexes and water quality results for Pacific white shrimp Generic PLs. The hatchery phase is a critical and complex first step in the…
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Global shrimp survey: GOAL 2016
https://www.globalseafood.org/advocate/global-shrimp-survey-goal-2016/…America continues to be oriented towards green shrimp. Head-on shrimp has become the dominant product form over head-off shrimp. It accounted for 56 percent of production in 2015, up from…
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Is TerraVia Silicon Valley’s answer to sustainable seafood?
https://www.globalseafood.org/advocate/terravia-silicon-valleys-answer-sustainable-seafood/…and Ventisqueros, a salmon farmer in Chile, both announced plans to use AlgaePrime-supported feeds. With its first step into aquafeed, TerraVia partnered with Denmark-based feed producer BioMar. The agreement has…
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Experiences in shrimp genetic improvement in seven countries
https://www.globalseafood.org/advocate/shrimp-genetic-improvement-seven-countries/…these issues of volatility and risk in shrimp farming. Rather, I would expect the great beneficiary will be the science of genetics when shrimp production and management systems achieve maturity….
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What is the best carbon-nitrogen ratio for biofloc systems?
https://www.globalseafood.org/advocate/best-carbon-nitrogen-ratio-biofloc/Brazilian researchers recommend 12.5:1 ratio for mixed heterotrophic and autotrophic systems Biofloc technology systems are very promising technologies for the super-intensive production of many valuable aquatic species like L. vannamei…
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Stocking density affects super-intensive biofloc nursery shrimp production
https://www.globalseafood.org/advocate/stocking-density-affects-super-intensive-biofloc-nursery-shrimp-production/…were randomly assigned to each stocking density. The shrimp were fed twice daily with commercial 40 percent protein feed. Initially, the feeding rate was established according to other authors. Later,…