Topic consumer education

Featured image for Study Shows Most Chinese Consumers Willing to Pay More for BAP Products

Study Shows Most Chinese Consumers Willing to Pay More for BAP Products

Global Seafood Alliance (GSA) recently conducted a survey of more than 3,000 consumers in China to better understand consumer purchasing decisions and the awareness of the Best Aquaculture Practices (BAP) label. A total of 3,079 consumers were surveyed by a third party, with more than half of survey respondents being 30 years old or younger. 

Featured image for GSA Launches BAP Consumer Websites in French and German

GSA Launches BAP Consumer Websites in French and German

Two new Best Aquaculture Practices (BAP) consumer websites in French and German were just launched, the Global Seafood Alliance has announced. The sites contain information on the BAP certification program, information about aquaculture, seafood recipes and nutritional information about seafood’s positive effect on health and wellness. The sites are a key piece of GSA’s efforts 

Featured image for GSA Sets New Standard With Consumer Campaign Results

GSA Sets New Standard With Consumer Campaign Results

The Global Seafood Alliance (GSA) has released results from its latest marketing campaign, “Choose Seafood with Standards,” conducted to coincide with U.S. National Seafood Month (October). This was the second consumer-facing campaign for GSA focused on building awareness of the Best Aquaculture Practices (BAP) certification program and driving sales of BAP-certified seafood. Campaign tactics included 

Featured image for H-E-B, Giant Eagle, Wakefern Among Companies Signed on to GSA’s National Seafood Month Campaign

H-E-B, Giant Eagle, Wakefern Among Companies Signed on to GSA’s National Seafood Month Campaign

The Global Seafood Alliance is pleased to announce the launch of its second annual consumer campaign to celebrate October as National Seafood Month. The campaign “Choose Seafood with Standards” will focus on increasing consumer awareness of GSA’s Best Aquaculture Practices (BAP) certification and driving sales of responsibly produced and sourced seafood. Building on the success 

Featured image for Study Shows Almost a Third of Chinese Consumers Recognize BAP Label

Study Shows Almost a Third of Chinese Consumers Recognize BAP Label

The Global Seafood Alliance (GSA) recently conducted a survey of about 3,400 consumers in China to better understand consumer purchasing decisions and the influence and awareness of the Best Aquaculture Practices (BAP) label. A total of 3,403 consumers were surveyed by a third-party, with about two-thirds of survey respondents being born in 1990 or later. 

Featured image for GSA Builds on National Seafood Month Success with New Consumer Campaign

GSA Builds on National Seafood Month Success with New Consumer Campaign

To celebrate U.S. National Seafood Month in October, the Global Seafood Alliance will launch a new consumer education campaign, “Choose Seafood with Standards,” focused on increasing consumer awareness of GSA’s Best Aquaculture Practices (BAP) certification program. Designed to build on the momentum created during GSA’s first consumer education campaign last year, this year’s effort will 

Featured image for GSA Releases Results from First Consumer Campaign

GSA Releases Results from First Consumer Campaign

The Global Seafood Alliance (GSA) has announced the preliminary results from its first consumer marketing campaign, “Healthy Fish, Healthy Planet, Healthy You!” Conducted in October to coincide with U.S. National Seafood Month, the campaign was designed to build consumer awareness of the Best Aquaculture Practices (BAP) certification program and drive sales of BAP-certified seafood products. 

Featured image for Retailers and Foodservice Operators Join GSA in First Consumer Campaign for National Seafood Month

Retailers and Foodservice Operators Join GSA in First Consumer Campaign for National Seafood Month

Throughout the month of October, the Global Seafood Alliance’s first consumer marketing campaign, “Healthy Fish, Healthy Planet, Healthy You!,”  will culminate with retail and foodservice promotions and consumer communications focused on GSA’s Best Aquaculture Practices certification. Timed to coincide with U.S. National Seafood Month in October, the campaign will educate consumers using earned and social 

Featured image for Farmed Seafood: Fact vs. Fiction

Farmed Seafood: Fact vs. Fiction

Editor’s note: This post is part of the Aquaculture 101 series, an educational campaign GSA is carrying out in 2019. The mission of the campaign is to spread awareness about basic aquaculture information to those who might not know about aquaculture, or those who might be skeptical of farmed fish. Each month, a blog post, short